Unclaimed listing. Own this business? Claiming opens soon.
Black Angus Steakhouse
Clearwater steakhouse since 1964, dry-aging beef 21 days and flame-grilling to order.
About
Black Angus Steakhouse has been serving Clearwater since 1964. They age every cut of meat at least 21 days and flame-grill steaks to order, working with Certified Angus Beef products. The menu runs from Loaded Potato Skins to a 36-ounce Tomahawk Ribeye Dinner for Two and the New York Trio. They take reservations and offer online ordering. A Prime Club Rewards program gives diners points toward free menu items and exclusive discounts, plus special birthday rewards. They also operate a meat market on-site and sell gift cards.