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Bavaro's Pizza Napoletana & Pastaria
Neapolitan pizzeria using wood-fired ovens, century-old yeast, and imported Italian ingredients since 2009.
About
Bavaro's Pizza Napoletana & Pastaria brought Florida's first traditional Neapolitan pizzeria to St. Petersburg in 2009. The kitchen centers on wood-fired brick ovens built by third-generation Neapolitan craftsmen, paired with a 100-year-old yeast culture and recipes from Naples. Ingredients come directly from Italy. Beyond pizza, the restaurant makes fresh pasta and operates Bavaro's Kitchen & Market. The business also produces a line of homemade pasta sauce and handles catering with delivery or pickup. You'll find Bavaro's products at local farmer's markets on weekends, and the restaurant has grown to multiple locations across the Tampa Bay region.