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Naked Farmer Sparkman Wharf
Farm-to-table restaurant at Sparkman Wharf cooking with local produce and avocado oil.
About
Naked Farmer sources its menu directly from family-owned farms across the Tampa Bay region, building relationships with growers to shape what lands on your plate each season. The kitchen cooks exclusively with avocado oil and extra virgin olive oil, keeping seed oils out entirely. You can order individual meals or family-style trays, and the restaurant handles catering with diet accommodations. House-made desserts and bottled drinks round out the menu. Located at Water Street Tampa, it's a neighborhood spot that treats sourcing as a conversation, not a checkbox.