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Hemingway's
Fine dining restaurant serving Maine lobster, hand-rolled pasta, native pheasant, and fresh seafood in intimate stone and vault rooms.
About
Hemingway's brings Vermont fine dining to Tampa with a menu built around Maine lobster, hand-rolled pasta, native pheasant, and house specialties like scallop and crab cake. The dining experience unfolds across distinctive rooms: a romantic stone-walled wine cellar and a vaulted dining space, both offering different moods for an evening out. Fireplace seating adds warmth to the setting. Reservations are welcome and recommended.