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Hales Blackbrick
Modern Sichuan-inspired Chinese cuisine in Hyde Park from Tampa native Chef Richard Hales.
About
Hales Blackbrick sits on Platt Street in Hyde Park, serving modern Chinese cuisine with Sichuan influences. Chef and owner Richard Hales, a Tampa native, leads the kitchen. The restaurant offers a prix fixe tasting menu called The Florida Menu, along with a wine program recognized by Wine Spectator. A private dining room, The Platt Street Room, is available for events and gatherings.