Unclaimed listing. Own this business? Claiming opens soon.
Gateau O.Chocolat
Hand-made flourless chocolate cakes using single-origin Ecuadorian chocolate and certified organic ingredients.
About
Gateau O.Chocolat makes flourless chocolate cakes by hand in Saint Petersburg, built on organically certified ingredients and 100% single-origin rare Ecuadorian chocolate. Owner Chef Emmanuel Roux sources certified organic eggs, sugar, and butter, finishing cakes with toasted almonds. The menu includes gluten-free options alongside standard cakes in 9-inch, 6-inch, and mini sizes. A 9-inch cake serves 12 people. You can order online. Roux has run restaurants in St. Petersburg since 1993.